Some say the devils you know are better than the devils you don't. Well, in these pages there are plenty of both, and all are wickedly delicious. Deviled eggs, a perennial favorite of potluck suppers and picnics, a party food that is nearly perfect in its simplicity and speed of preparation, are basking in a long-awaited renaissance. Technically, deviled eggs should be revved up with a little something spicy, but these recipes show that they don't have to be hot to be fabulous. Flavors can range from light to elegant to gutsy to fiery..
Deviled Eggs: 50 Recipes from Simple to Sassy (50 Series) ipod
Deviled Eggs: 50 Recipes from Simple to Sassy (50 Series) download
Deviled Eggs: 50 Recipes from Simple to Sassy (50 Series) book
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